Vol. 5 No. 3 (2018)

Published: 2018-10-02

Mini Review

Implementation of contemporary DNA based techniques on traceability process of small ruminant species and products

George P. Laliotis, Panagiota Koutsouli, Iosif A. Bizelis

255-264
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Original Articles

Effect of stocking density on growth performance, some blood parameters and carcass traits in purebred Californian and crossbred rabbits

Tamer Mohamed Abdel-Hamid

265-274
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Garlic feed inclusion and susceptibility of broiler chickens to infectious bursal disease

Omolade Oladele, Oluwaseun Esan, Ini Akpan, Francis Enibe

275-281
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Determination of lowest immune protective titer against Salmonella gallinarum and Salmonella pullorum in chicken vaccinated with BAU-Salmonella bivalent vaccine

Eusha Islam, Rajib Saha, Md. Golzar Hossain, Shah Md. Abdur Rauf, Md. Mansurul Amin, Sukumar Saha

282-289
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Histochemical and scanning electron microscopy of proventriculus in turkey

Rasha Ragab Beheiry

290-298
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Ranking of endurance horses in training based on some selected biochemical and physical parameters

Mohd Adzahan Noraniza, Lawan Adamu, A. Rasedee

299-306
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The potential use of infrared spectroscopy and multivariate analysis for differentiation of beef meatball from dog meat for Halal authentication analysis

W.S. Rahayu, S. Martono, Abdul Rohman

307-314
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What are we losing? Are the personality traits of Italian autochthonous cows different from those of cosmopolitan breeds?

Giovanni Quintavalle Pastorino, Massimo Faustini, Francesca Vitali, Silvia Michela Mazzola, Giulio Curone

315-323
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A comparative study on productive, reproductive and ovarian features of repeat breeder and normal cyclic cows in the selected areas of Bangladesh

Mir Md. Iqbal Hasan, Md. Maruf Hassan, Rupam Chandra Mohanta, Md. Abu Haris Miah, Mohammad Harun-Or- Rashid, Nasrin Sultana Juyena

324-331
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The effect of fungi-origin probiotic Chrysonilia crassa in comparison to selected commercially used feed additives on broiler chicken performance, intestinal microbiology, and blood indices

Sugiharto Sugiharto, Turrini Yudiarti, Isroli Isroli, Endang Widiastuti, Hanny Indrat Wahyuni, Tri Agus Sartono

332-342
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Knowledge, perceptions and practices regarding brucellosis in pastoral communities of Kagera Region in Tanzania

Jean-Bosco Ntirandekura, Lucas E. Matemba, Helena A. Ngowi, Sharadhuli I. Kimera, Esron D. Karimuribo

343-353
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Phytochemical screening, proximate analysis, median lethal dose (LD50), hematological and biochemical effects of various extracts of Abrus precatorius seeds in Mus musculus

Matthew Terzungwe Tion, Hanna Fotina, Saganuwan Alhaji Saganuwan

354-360
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Short Communications

The use of species-specific primer targeting on D-loop mitochondrial for identification of wild boar meat in meatball formulation

Rien Larasati Arini, Dwiky Ramadhani, Ni wayan Pebriyanti, Sismindari Sismindari, Abdul Rohman

361-368
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Knowledge about veterinary anesthesia and the scope of anesthesiology for farmer

Mira Debnath, Ashit Kumar Paul

369-373
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