Optimization of lavender (Lavandula angustifolia) callus culture

Authors

  • Fatemeh Keykha Department Ornamental Plant Biotechnology, Iranian Academic Center for Education, Culture and Research, Branch of Mashhad, Mashhad
  • Azade Khadem Department of Biotechnology and Plant Breeding, College of Agriculture, Ferdowsi University of Mashhad, Mashhad
  • Abdolreza Bagheri Department of Biotechnology and Plant Breeding, College of Agriculture, Ferdowsi University of Mashhad, Mashhad
  • Ahmad Sharifi Department Ornamental Plant Biotechnology, Iranian Academic Center for Education, Culture and Research, Branch of Mashhad, Mashhad
  • Maryam Ameri Researcher of Industrial Microorganisms Biotechnology Department, Iranian Academic Center for Education, Culture and Research, Branch of Mashhad, Mashhad

DOI:

https://doi.org/10.3329/ptcb.v24i2.23561

Keywords:

Lavender (Lavandula angustifolia), Optimization, Callus culture, Light conditions, Explant sources

Abstract

Abstract not available

Plant Tissue Cult. & Biotech. 24(2): 279-285, 2014 (December)

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Author Biography

Fatemeh Keykha, Department Ornamental Plant Biotechnology, Iranian Academic Center for Education, Culture and Research, Branch of Mashhad, Mashhad



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Published

2015-06-02

How to Cite

Keykha, F., Khadem, A., Bagheri, A., Sharifi, A., & Ameri, M. (2015). Optimization of lavender (Lavandula angustifolia) callus culture. Plant Tissue Culture and Biotechnology, 24(2), 279–285. https://doi.org/10.3329/ptcb.v24i2.23561

Issue

Vol. 24 No. 2 (2014)

Section

Short Communications