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International Journal of Agricultural Research, Innovation and Technology
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Vol. 10 No. 1 (2020)
Vol. 10 No. 1 (2020)
Published:
2020-07-12
Articles
Factors affecting in vitro cultivation of grape (Vitis vinifera L.): a review
Fikadu Kumsa
1-5
PDF
Shelf life responses of ‘Akito’ rose (Rosa spp.) cut flowers treated with growth regulator benzyl amino purine and microbiocide aluminium sulphate
M Mataa, C Musenga, C Hakachite
6-12
PDF
Effects of water stress applied at different phenological phases of chickpea (Cicer arietinum L.)
L Mekonnen
13-21
PDF
Effect of row arrangement of common bean with maize intercropping on yield and economic benefit of component crops under Gimbo and Guraferda, Kaffa and Bench Maji zones, South Ethiopia
M Mogiso, N Nazib
22-27
PDF
Growth performance, gut health, carcass yield traits and profitability of broiler chicken raised on compound diet supplemented with probiotics
MA Hossain, S Dev, I Jahan, MM Hossain
28-34
PDF
Water and cow urine quenched biochar rate effect on yield and yield parameters of wheat
J Temesgen, M Ahmed
35-39
PDF
Impacts of cyclone and flood on crop and fish production in disaster prone coastal Bhola district of Bangladesh
MS Islam, MR Jamil, MN Chowdhury, MH Kabir, RH Rimi
40-55
PDF
Determinants of improved chickpea variety adoption in high barind region of Bangladesh
SC Sharna, M Kamruzzaman, AR Anik
56-63
PDF
Evaluation of legume shrubs improved fallow for abandoned agricultural land rehabilitation
B Lemage, M Tsegaye
64-70
PDF
Evaluating the effect of in-situ rainwater harvesting techniques on maize production in moisture stress areas of humbo woreda, wolaita zone, southern Ethiopia
W Naba, A Moges, A Gebremichael
71-79
PDF
Evaluation of the effect of maize-legume intercropping on soil moisture improvement in arid area of Bena-Tsemay district, South omo zone, Southern Ethiopia
HM Ayele
80-86
PDF
Floating gardening in Bangladesh: a sustainable income generating activity in wetland areas
H Bala, AK Ghosh, MMH Kazal, MS Rahman, M Sultana, MHK Sujan
87-93
PDF
A novel method to test for lead contamination in soil around US schools
H Garcia, R Palacio
94-96
PDF
Response of maize (Zea mays L.) ikenne variety to application of household urban solid wastes compost
KKA Alate, G Mawussi, KD Ayisah, K Sanda
97-101
PDF
Growers’ knowledge on spices cultivation in Shibganj upazila under Bogura district
MSI Afrad, MR Akter
102-107
PDF
Evaluation of quality and variety of Indonesian cassava (Manihot esculenta Crantz)
- Amarullah
108-116
PDF
Evaluation of jute leaf as substitute of fish meal in the diet of mrigal (Cirrhinus cirrhosus) fingerlings
KMS Rana, P Biswas, MA Salam
117-122
PDF
Adoption of improved processing technology among African locust bean processors in south-west, Nigeria
A Kolapo, OE Omopariola, AO Adeoye, AJ Kolapo
123-128
PDF
Abattoir waste use in livestock diets: Uganda’s current situation
R Mwesigwa, PK Migwi, AM King’ori, PA Onjoro
129-134
PDF
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