Vol. 52 No. 2 (2017)

Published: 2017-06-13

Articles

Chemometrics assisted method for classification of mango juice by FTIR spectroscopic data

MN Uddin, AK Majumder, S Ahamed, BK Saha, B Mumtaz

73-80
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Effects of feeding zooplankton, Moina macrocopa (Straus, 1820) on the growth of Nile tilapia Oreochromis niloticus L.

MR Islam, MR Hassan, M Begum, NJ Punom, MK Begum, N Sultana, MS Rahman

81-88
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Synthesis and characterization of mixed ligand catecholato-bis (diamine-mono-dithiocarbamato) vanadium (IV) complexes

B Begum, A Sarker, AKM Lutfor Rahman, NC Bhoumik

89-96
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Nutrition of rice as influenced by reclamation techniques for acid sulfate soil in Coxs Bazar

Md HR Khan

97-106
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Ecology and abundance of Bellamya bengalensis (Lamarck, 1822) (Gastropoda:Viviparidae) in pond habitats of Rajshahi

BK Saha, MS Jahan, MA Hossain

107-114
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One step cyclocondensation of (thio) barbituric acid with chalcones in glacial acetic acid and phosphorous pentoxide, Part-II

K Akhter, ME Halim, SM Ahmed, PK Sarkar, F Akter, K Jahan, UKR Romman, MG Ahmed

115-124
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Lipid composition of Basella alba and Basella rubra leaves consumed in South- Western Nigeria: Nutritional implications

AJ Adesina, SO Adefemi

125-134
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Effect of some chemicals on incidence of poato soft rot disease in Bangladesh

MM Rahman, AA Khan, IH Mian, AM Akanda, MZ Alam

135-140
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Renewable energy from the waste soles through thermal pyrolysis-A novel approach

MA Hashem, AC Paul, S Hosen, A Hasan

141-146
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Thermal properties of porcelain reinforced polyester resin composites

R Sultana, R Akter, MR Qadir, MA Gafur, MZ Alam

147-152
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Short Communications

Determination of vitamin A content from selected Nigerian fruits using spectrophotometric method

SO Aremu, CC Nweze

153-158
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