Effects of boron and vermicompost on growth, yield and nutrient content of Chilli (Capsicum annum L.)
DOI:
https://doi.org/10.3329/jbcbm.v6i1.51329Keywords:
Boron; Chilli; Growth; Nutrient accumulation; Vermicompost.Abstract
The effects of boron (B) and vermicompost (VC) on growth and yield of Chilli (Capsicum annum L.) and nutrient accumulation in its fruits was examined. The highest plant height (22 cm), leaf number per plant (73), leaf area (502.53 cm2/plant), dry weight (22.27g/plant), fruit length (8.97cm), fruit number per plant (6), fruit yield (11.76 g/plant) were recorded in B0.5 kg/ha + VC5 ton/ha at harvest. The results of growth and yield of Chilli varied significantly (p<0.05) and increased with time. The total nutrient concentrations in the fruits were measured and varied significantly (p<0.05). The highest concentration of total P (0.028 %), K (2.50%), S (0.20 %), Cu (8.0 mg/kg), Fe (410 mg/kg) and Mn (0.80 mg/kg) in the fruit were observed in B0.5 kg/ha +VC5 ton/ha treatment and total N (0.41 %) and Zn (3.50 mg/kg) were found in B1.5 kg/ha + VC5 ton/ha treatment. The overall best growth, yield and nutrient accumulation in the fruits of Chilli was achieved in B0.5 kg/ha + VC5 t/ha treatment.
J. Biodivers. Conserv. Bioresour. Manag. 2020, 6(1): 31-36
Downloads
51
33
Downloads
Published
How to Cite
Issue
Section
License
© Journal of Biodiversity Conservation and Bioresource Management
The articles in the Journal of Biodiversity Conservation and Bioresource Management are licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
The Journal of Biodiversity Conservation and Bioresource Management (JBCBM) can be used,
distributed and reproduced in any medium, provided the original work is properly cited, is not changed in any way, and is not used for commercial purposes.