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Vol. 56 No. 3 (2021)
Vol. 56 No. 3 (2021)
Published:
2021-09-30
Articles
Molecular identification of Bifidobacterium sp. from local yoghurt and evaluation of growth inhibition activity against pathogenic bacteria
AP Talukder, MN Haque, ML Mahmud, MAE Ekram
147-154
PDF
Transfer of heavy metals to leafy vegetables in Gazipur textile area
M Begum, MN Gani, MD Alam
155-164
PDF
Enhancement of dissolution profile of poorly aqueous soluble atorvastatin calcium by binary and ternary solid dispersion techniques
MR Sarkar, A Hossin, ASMM Al Hossain, KMYK Sikdar, SZ Raihan, MH Hossain
165-176
PDF
Flowering attributes of Henckelia Royal Queen influenced by pinching and Paclobutrazol application
NPCH Wickramasinghe1, TH Seran, MMDJ Senarathne
177-184
PDF
Ion dynamics in post harvest saline soil influenced by organic amendment and moisture level
S Akter, HR Khan
185-194
PDF
Alleviation of arsenic accumulation in rice by applying silicon-rich rice husk residues in Bangladesh soil
A Mamud, B Saha, SA Hossain, MTA Chowdhury
195-206
PDF
Cation dynamics and growth morphology of aromatic rice under salt stress
A Sultana, MA Baset Mia, JU Ahmed
207-214
PDF
Composite fabrication from fat extracted limed fleshing: solid waste management in tannery
MA Hashem, MHR Sheikh, Rahamatullah, M Biswas, MA Hasan, S Payel
215-222
PDF
Potential of Ulva linza L. and Caulerpa racemosa var. uvifera seaweeds from Cox’s Bazar, Bangladesh as sea vegetable
A Aziz, SK Roy, A Hassan, MZ Haque, UF Shahjadee, K Mondal, LC Mohanta, OF Mashuk, BK Saha
223-230
PDF
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