Vol. 12 No. 1 (2022)

Published: 2022-12-20

Original Articles

A Case Study on Antimicrobial Resistance of Bacterial Isolates From High-Touched Surfaces in Hospitals in Madonna Catholic Hospital, Abia State

IU Nwankwo, KC Edward, CG Udensi

1-7
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Comparative Evaluation of the Microflora and Biochemical Constituents of Sorghum-African Breadfruit Blends for Complementary Foods

VO aItaman, CA Okenyi

8-14
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Bacteriological Quality Assessment of Ready-To-Eat Hawked Suya in Dutse Urban, Northwest Nigeria

AO Adeleye, KM Sim, MB Yerima

25-30
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Feasibility and Efficacy Study of Spices in Meat Preservation

A Banik, M Abony, Z Ahamed, MA Shishir

31-36
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Incidence of Antibiotic Resistant Bacteria in Poultry and Livestock in Dhaka City

MH Rahman, MM Rahman, R Sultana, MS Kabir

37-42
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Recent Trends of Dengue Virus Infection in Dhaka, Bangladesh

I Iqbal, MF Momo, R Sultana, T Islam, AA Farabi, MS Khan, SMS Alam, KMM Uddin, MK Hossain, SR Chakraborty, MA Uddin

43-46
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Isolation and Characterization of Resistant Bacterial Species Isolated From Shallow Well Water Situated Close to Graves as a Public Health Menace in Osogbo, Osun State

PT Ozabor, OO Oluwajide, AO Akeju, SJ Onifade, SO Olaniyan, JO Olaitan

47-53
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Assessment of Microbiological Quality of Different Types of Fruit & Soft Drinks Samples of Dhaka City

N Jahan, KK Das, F Hasan, F Akter, R Sultana, F Feroz

54-58
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Review Articles

Application of Genetically Modified Organisms in Waste Management – A Review

EE Ebah, IA Yange, IR Ohie, OJ Inya

15-20
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Short Communication

Isolation of Starch Degrading Bacteria From Rhizospheric Soil of Mymensingh, Bangladesh

J Mawa, MF Momo, R Sultana, T Zerin

21-24
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