Food Safety: Pathogen Transmission Routes, Hygiene Practices and Prevention
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Food safetyAbstract
J Health Popul Nutr 2009 Oct;27(5):599-601
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Unicomb, L. E. (2009). Food Safety: Pathogen Transmission Routes, Hygiene Practices and Prevention. Journal of Health, Population and Nutrition, 27(5), 599-601. https://doi.org/10.3329/jhpn.v27i5.3635
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How to Cite
Unicomb, L. E. (2009). Food Safety: Pathogen Transmission Routes, Hygiene Practices and Prevention. Journal of Health, Population and Nutrition, 27(5), 599-601. https://doi.org/10.3329/jhpn.v27i5.3635