Effects of 2, 3, 5-triiodobenzoic acid on the anatomical changes of chickpea var. BARI Chola-7
Keywords:
Chickpea, TIBA, Foliar application, Anatomical changesAbstract
Abstract not available
Dhaka Univ. J. Biol. Sci. 28(2): 227-231, 2019 (July)
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Published
2019-06-30
How to Cite
Islam, S., & Rashid, P. (2019). Effects of 2, 3, 5-triiodobenzoic acid on the anatomical changes of chickpea var. BARI Chola-7. Dhaka University Journal of Biological Sciences, 28(2), 227-231. https://doi.org/10.3329/dujbs.v28i2.46508
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Short Communications
How to Cite
Islam, S., & Rashid, P. (2019). Effects of 2, 3, 5-triiodobenzoic acid on the anatomical changes of chickpea var. BARI Chola-7. Dhaka University Journal of Biological Sciences, 28(2), 227-231. https://doi.org/10.3329/dujbs.v28i2.46508