Vitamin D Status in Prediabetes and its Different Categories

Authors

  • Md Shahed Morshed Kurmitola general hospital, Cantonment, Dhaka-1206, Bangladesh
  • - Md Fariduddin Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Tahniyah Haq Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Shahjada Selim Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Murshed Ahamed Khan Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • MA Hasanat Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Marufa Mustari Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Mostafa Hasan Rajib Department of Endocrinology, Bangabandhu Sheikh Mujib Medical University, Shahbag, Dhaka-1000, Bangladesh
  • Anil Yadav Department of internal medicine (Endocrinology division), Biratnagar medical college teaching hospital, Biratnagar, Nepal
  • Ibrahim Faisal Indira Gandhi memorial hospital, Male’, Republic of Maldives
  • Habibul Ghani Jinjira 20 beded hospital, Keranigonj, Dhaka, Bangladesh
  • Anil Kumar Shah Department of Medicine (Endocrinology unit), Chitwan medical college, Chitwan, Nepal

DOI:

https://doi.org/10.3329/bjms.v21i1.56337

Keywords:

categories of prediabetes; impaired fasting glucose; impaired glucose tolerance; vitamin D

Abstract

Objectives: Data regarding vitamin D level and status among categories of prediabetes are scarce in the literature. This study is aimed to determine the level and status of vitamin D among adults with prediabetes and its different categories.

Materials and methods: This crosssectional study was carried out in 111 newly detected adults with prediabetes according to American Diabetes Association 2018 criteria and 74 matched healthy control (normal glucose tolerance). People with prediabetes were categorized into impaired glucose tolerance, impaired fasting glucose and their combination group. Participants were recruited consecutively from the Department of Endocrinology, BSMMU to measure serum 25 hydroxyvitamin D by high performance liquid chromatography and serum intact parathormone, calcium, albumin and phosphate by chemiluminescent enzyme-labeled immunometric assay.

Results: Vitamin D level and status were not significantly different between people with prediabetes & control and also in different categories of prediabetes. Severe vitamin D deficiency was significantly higher in people with prediabetes (27.5% vs 10%, p= 0.05). There were no associations between different blood glucose levels with vitamin D among adults with prediabetes.

Conclusions:Vitamin D was not associated with prediabetes or its categories.

Bangladesh Journal of Medical Science Vol. 21(1) 2022 Page : 120-128

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Published

2022-01-01

How to Cite

Morshed, M. S. ., Md Fariduddin, .-., Haq, T. ., Selim, S. ., Khan, M. A. ., Hasanat, M. ., Mustari, M. ., Rajib, M. H. ., Yadav, A. ., Faisal, I. ., Ghani, H. ., & Shah, A. K. . (2022). Vitamin D Status in Prediabetes and its Different Categories. Bangladesh Journal of Medical Science, 21(1), 120–128. https://doi.org/10.3329/bjms.v21i1.56337

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Original Articles