Effects of Nitrogen and Potassium on Yield and Quality Of Potato (Solanum Tuberosum L.) Cultivars

Authors

  • Meher Nahid Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • Md Abdur Razzaque Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • Mohammad Nazrul Islam Bhuiyan Bhuiyan Institute of Food Science and Technology, Bangladesh Council of Scientific and Industrial Research, Dhaka-1205, Bangladesh
  • Mohammad Ariful Islam Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • Rokeya Begum Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • Tuhin Suvra Roy Department of Agronomy, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh

DOI:

https://doi.org/10.3329/bjb.v52i2.67017

Keywords:

Nitrogen, Potassium, Potato yield, Processing quality, Potato chips

Abstract

Effects of nitrogen (N) and potassium (K) fertilization rates on the yield and quality of two potato cultivars, Asterix and Courage were conducted. The treatment combination of N2K2 (N2: 140 kg ha−1 and K2: 152 kg ha−1) had the highest total yield (31.38 and 22.51 t ha-1), marketable tuber yield (29.08 and 20.49 t ha-1) and chips potato yield (36.63 and 36.96%) of the 18 treatment combinations for Asterix and Courage cultivar, respectively. The treatment combination of N2K2 had also the highest specific gravity (1.07 and 1.17 gcm-3), dry matter (22.65 and 22.77%), firmness (45.13 and 42.92 N), and lowest total soluble solid (4.30 and 4.23 oBrix) in both the cultivars, whereas the colour of the chips revealed the least crispness (0.15 and 0.17 N). In order to enhance potato processing quality without reducing production, a lower N and higher K treatment combination may be employed.

Bangladesh J. Bot. 52(2): 267-275, 2023 (June)

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Published

2023-06-25

How to Cite

Nahid, M. ., Razzaque, M. A. ., Bhuiyan, M. N. I. B., Islam, M. A. ., Begum, R. . ., & Suvra Roy, T. . (2023). Effects of Nitrogen and Potassium on Yield and Quality Of Potato (Solanum Tuberosum L.) Cultivars. Bangladesh Journal of Botany, 52(2), 267–275. https://doi.org/10.3329/bjb.v52i2.67017

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