Effect of nitrogen regimes on the yield and quality of onion (Allium cepa L.) through set to bulb method

Authors

  • MA Khan Principal Scientific Officer, Spices Research Sub-Centre, Bangladesh Agricultural Research Institute (BARI), Faridpur.
  • MM Rahman Scientific Officer, Spices Research Sub-Centre, Bangladesh Agricultural Research Institute (BARI), Faridpur.
  • R Sarker Principal Scientific Officer, Spices Research Sub-Centre, Bangladesh Agricultural Research Institute (BARI), Faridpur.
  • MA Alam Scientific Officer, Spices Research Centre, BARI, Bogura.
  • NS Bristy BSAg, College of Agricultural Science, International University of Business Agriculture and Technology, Dhaka, Bangladesh.

Keywords:

Onion, Allium cepa, Nitrogen, Set to Bulb Method, Yield and Quality.

Abstract

The experiment was conducted at the Spices Research Sub-Centre (SRSC), Bangladesh Agricultural Research Institute (BARI), Faridpur during winter season of 2023-2024 from October to January to find out the optimum dose of nitrogen for higher yield and quality of onion (var. BARI Piaz-4) through set to bulb method. The experiment comprised 7 levels of nitrogen, viz. T2: 0 kg N/ha, T2: 30 kg N/ha, T3: 60 kg N/ha, T4: 90 kg N/ha, T5: 120 kg N/ha, T6: 150 kg N/ha and T7: 180 kg N/ha. The experiment was laid out in the Randomized Complete Block Design with three replications. The results revealed that characteristics studied were influenced by N regimes. Growing onion without N exhibited yellowing in colour on the leaves of plants under the score 5 significantly followed by 30 kg N/ha (score 3). While, onion plants receiving N @ 60-180 kg/ha had no sign of yellowing on the plant. Instead of yellowing, plants with higher doses of N showed dark green colour. Days to maturity were increased with increasing N up to 150 kg N/ha ranging from 75.33 to 82.33 days. And then it was decreased to 81.07 days at 180 kg N/ha. Incorporation of 150 kg N/ha produced the highest bulb yield (22.15 t/ha) closely followed by 180 kg N/ha (21.08 t/ha), 120 kg N/ha (20.74 t/ha) and 90 kg N/ha (17.32 t/ha). Plants with 120 kg N/ha gave 16.43% split bulb which was statistically similar to the 90 kg N/ha (14.96%) and 150 kg N/ha (18.22%). Incidence of bolting gradually decreased with the increase in N rates. In the economic point of view, the highest gross return (Tk. 890295), net return (Tk. 624968) and benefit-cost ratio (3.36) were observed at 150 kg N/ha. It is concluded that 150 kg N/ha was optimum for the production of onion (var. BARI Piaz-4) through set to bulb method.

Bangladesh J. Agril. Res. 49(2): 189-201, June 2024

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Published

2026-07-23

How to Cite

Khan, M., Rahman, M., Sarker, R., Alam, M., & Bristy, N. (2026). Effect of nitrogen regimes on the yield and quality of onion (Allium cepa L.) through set to bulb method. Bangladesh Journal of Agricultural Research, 49(2), 189-201. https://doi.org/10.3329/bjar.v49i2.91895

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How to Cite

Khan, M., Rahman, M., Sarker, R., Alam, M., & Bristy, N. (2026). Effect of nitrogen regimes on the yield and quality of onion (Allium cepa L.) through set to bulb method. Bangladesh Journal of Agricultural Research, 49(2), 189-201. https://doi.org/10.3329/bjar.v49i2.91895