Azam, K., Basher, M., Asaduzzaman, M., Hossain, M. and Ali, M. (2007) “Biochemical quality assessment of fourteen selected dried fish”, University Journal of Zoology, Rajshahi University, 22, pp. 23–26. Available at: https://www.banglajol.info/index.php/UJZRU/article/view/85 (Accessed: 3 November 2024).