NOOR, Rashed; FEROZ, Farahnaaz. Food safety in Bangladesh: A microbiological perspective. Stamford Journal of Microbiology, [S. l.], v. 6, n. 1, p. 1–6, 2017. DOI: 10.3329/sjm.v6i1.33509. Disponível em: https://www.banglajol.info/index.php/SJM/article/view/33509. Acesso em: 12 nov. 2025.