[1]
Md Asif Hasan Mazumder Niloy et al. 2024. A Farmer Affordable Technique: Packaging with Nitrogen Gas (N2) Enhanced Shelf-Life of Fresh Oyster Mushroom (Pleurotus ostreatus). Research in Agriculture Livestock and Fisheries. 11, 1 (May 2024), 53–60. DOI:https://doi.org/10.3329/ralf.v11i1.72781.