HAMEDI, M.; GOLKAR, P.; ARZANI, A. In vitro Salt Tolerance of Safflower (Carthamus tinctorius L.) Genotypes using Different Explants. Plant Tissue Culture and Biotechnology, [S. l.], v. 26, n. 2, p. 231–242, 2016. DOI: 10.3329/ptcb.v26i2.30573. Disponível em: https://www.banglajol.info/index.php/PTCB/article/view/30573. Acesso em: 26 apr. 2024.