Vol. 29 No. 4 (2018)

Published: 2019-05-14

Crop Science

Assessment of genetic diversity of different tomato genotypes using RAPD markers

M Paul, SR Saha

276-283
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Changes in soil properties of four agro-ecological zones of Tangail district in Bangladesh

U Kumar, M Mukta, MY Mia

284-294
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Improvement of salinity tolerance in rice during boro season by proline application

F Jahan, D Bhusan, M Jahiruddin, Y Murata, MA Hoque

295-303
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Effect of nitrobenzene on growth and yield of boro rice

B Chowdhury, MHK Howlader, MK Hossain, MC Sikder, MM Hasan

304-312
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Study on growth and yield of mungbean in southern part of Bangladesh

A Momen, MHK Howlader, AJMN Nabi, MAR Sharif, MZ Haque

313-319
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Impact and vulnerability assessment on climate change of Jessore and Mymensingh districts in Bangladesh

N Afrin, U Habiba, RR Das, ST Auyon, MA Islam

320-335
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DNA fingerprint and diversity in aromatic rice by Gn1 gene linked SSR markers

MS Haque, T Tabassum, NR Saha, MS Islam

336-344
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Veterinary Science

Study on indiscriminate use of antibiotics in poultry feed and residues in broilers of Mymensingh city in Bangladesh

MI Khan, J Ferdous, MRA Ferdous, MS Islam, K Rafiq, UK Rima

345-352
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Prevalance of Salmonella enterica in probiotics fed Giriraja and Sakini breed of chickens in Nepal

D Neupane, DB Nepali, NR Devkota, MP Sharma, IP Kadariya

353-358
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Animal Husbandry

Use of probiotics instead of antibiotics in broiler production

MJ Alam, Z Ferdaushi

359-370
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Fisheries

Comparative performances of exotic and indigenous fish species with commercial culture systems of Mymensingh district in Bangladesh

S Salam, KMS Rana, MA Salam

371-379
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