AREFIN, S.; BHUIYAN, M.; YEASMEN, N.; ISLAM, M.; DIN, M. S. U. Study of ready to use onion paste for prolonged shelf life. Progressive Agriculture, [S. l.], v. 30, n. 2, p. 219–226, 2019. DOI: 10.3329/pa.v30i2.42518. Disponível em: https://www.banglajol.info/index.php/PA/article/view/42518. Acesso em: 29 mar. 2024.