HUDA, M.; FERDAUSI, A.; HASSAN, L.; HOSSAIN, M. Evaluation of the genetic variability and genetic advance for salt tolerance in rice genotypes. Progressive Agriculture, [S. l.], v. 28, n. 4, p. 262–270, 2018. DOI: 10.3329/pa.v28i4.36365. Disponível em: https://www.banglajol.info/index.php/PA/article/view/36365. Acesso em: 2 may. 2024.