HOSAIN, MM; JANNAT, R; ISLAM, MM; SARKER, MKU. Processing and Preservation of Okra Pickle. Progressive Agriculture, [S. l.], v. 21, n. 1-2, p. 215–222, 2013. DOI: 10.3329/pa.v21i1-2.16777. Disponível em: https://www.banglajol.info/index.php/PA/article/view/16777. Acesso em: 18 sep. 2025.