MITRA, Kanika; HOSSAIN, Md Anwar; NAJNIN, Syeda Farhana. Development of Whey Choco Ball and Its Characterization. Journal of Science and Technology Research , [S. l.], v. 6, n. 2, p. 151–162, 2026. DOI: 10.3329/jscitr.v6i2.85474. Disponível em: https://www.banglajol.info/index.php/JSciTR/article/view/85474. Acesso em: 19 mar. 2026.