[1]
Karim, M.R. et al. 2026. Impact of Exogenous Application of Indole-3-Acetic Acid on Growth, Yield and Nutritional Quality of Tomato . Journal of Science and Technology Research . 6, 2 (Jan. 2026), 15–21. DOI:https://doi.org/10.3329/jscitr.v6i2.85448.