“Proximate Composition and Chemical Profiles of Reishi Mushroom (Ganoderma Lucidum (Curt: Fr.) Karst)”. Journal of Scientific Research 12, no. 1 (January 1, 2020): 103–110. Accessed July 2, 2026. https://www.banglajol.info/index.php/JSR/article/view/42059.