Shafiq, M., S. Mehmood, A. Yasmin, S. J. Khan, N. H. Khan, and S. Ali. “Evaluation of Phytochemical, Nutritional and Antioxidant Activity of Indigenously Grown Jackfruit (<i>Artocarpus heterophyllus</I> Lam)”. Journal of Scientific Research, vol. 9, no. 1, Jan. 2017, pp. 135-43, doi:10.3329/jsr.v1i1.29665.