SHAFIQ, M.; MEHMOOD, S.; YASMIN, A.; KHAN, S. J.; KHAN, N. H.; ALI, S. Evaluation of Phytochemical, Nutritional and Antioxidant Activity of Indigenously Grown Jackfruit (<i>Artocarpus heterophyllus</i> Lam). Journal of Scientific Research, [S. l.], v. 9, n. 1, p. 135–143, 2017. DOI: 10.3329/jsr.v1i1.29665. Disponível em: https://www.banglajol.info/index.php/JSR/article/view/29665. Acesso em: 22 feb. 2024.