ISLAM, M. L.; ISLAM, M. S.; YAHYA, K.; HASHIM, R. Effects of Essential Fatty Acids Containing Natural and Commercial Diets on Larvae Rearing of the Green Mud Crab <i>Scylla Paramamosain</i> (Estampador 1949). Journal of Scientific Research, [S. l.], v. 9, n. 1, p. 109–126, 2017. DOI: 10.3329/jsr.v1i1.28805. Disponível em: https://www.banglajol.info/index.php/JSR/article/view/28805. Acesso em: 3 may. 2024.