Effect of Maturity Stages on the Nutritional Content of Hygrophila spinosa and Chenopodium album Leaves. Journal of Scientific Research, [S. l.], v. 13, n. 3, p. 1011–1023, 2021. DOI: 10.3329/jsr.v13i3.53443. Disponível em: https://www.banglajol.info/index.php/JSR/article/view/53443. Acesso em: 1 jul. 2026.