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Islam, M.L., Islam, M.S., Yahya, K. and Hashim, R. 2017. Effects of Essential Fatty Acids Containing Natural and Commercial Diets on Larvae Rearing of the Green Mud Crab <i>Scylla Paramamosain</i> (Estampador 1949). Journal of Scientific Research. 9, 1 (Jan. 2017), 109–126. DOI:https://doi.org/10.3329/jsr.v1i1.28805.