1.
Shatee ZS, Brahma PP, Biswas P, Bhuiyan MJH, Farukh MA. Variations of Biochemical Parameters of Some Selected Vegetables Under Different Preservation Techniques. J. Environ. Sci. & Natural Resources [Internet]. 2025 Apr. 16 [cited 2025 Sep. 1];14(1):45-8. Available from: https://www.banglajol.info/index.php/JESNR/article/view/81106