AVILÉS, M.; BARRAGÁN, A.; HERNÁNDEZ, J.; CHÓEZ-GUARANDA, I.; VITERI, R.; AGUAGUIÑA, K.; MANZANO, P. Optimization of polyphenols extraction from cocoa bean shell using factorial design. Journal of Bio-Science, [S. l.], v. 26, p. 49–54, 2019. DOI: 10.3329/jbs.v26i0.44664. Disponível em: https://www.banglajol.info/index.php/JBS/article/view/44664. Acesso em: 9 dec. 2022.