Partial Purification of Deamidase from Germinating Wheat (Triticum aestivum L.) Seeds and its Application for the Improvement of Functional Properties of Wheat Gluten. Journal of Bio-Science, [S. l.], v. 15, p. 89–98, 2009. DOI: 10.3329/jbs.v15i0.2208. Disponível em: https://www.banglajol.info/index.php/JBS/article/view/2208. Acesso em: 14 jul. 2026.