SETU, Arifa; AKTER, Farjana; HASAN, Md Mahadi; DATTA, Sudipto; SHARMIN, Shayla; BHUIYAN, Muhammad Javidul Haque. Evaluation of Biochemical Traits of Three Sweet Pepper (Capsicum annuum L.) Varieties in Bangladesh. Journal of the Bangladesh Agricultural University, [S. l.], v. 23, n. 1, p. 42–49, 2025. DOI: 10.3329/jbau.v23i1.80822. Disponível em: https://www.banglajol.info/index.php/JBAU/article/view/80822. Acesso em: 26 oct. 2025.