BISWAS, MM Hasan; AHMED, B; TANEYA, MLJ; UDDIN, MB. Development of preservation by processing technologies of BAU kul. Journal of the Bangladesh Agricultural University, [S. l.], v. 12, n. 1, p. 143–152, 2014. DOI: 10.3329/jbau.v12i1.21404. Disponível em: https://www.banglajol.info/index.php/JBAU/article/view/21404. Acesso em: 29 oct. 2025.