[1]
“Bacterial biodiversity and metagenomic study of dadih, traditional fermented buffalo milk from Kampar district, Riau, Indonesia”, J. Adv. Vet. Anim. Res, vol. 12, no. 3, pp. 717–727, Dec. 2025, Accessed: Jul. 03, 2026. [Online]. Available: https://www.banglajol.info/index.php/JAVAR/article/view/86053