“Scanning electron microscope energy dispersive X-Ray, chemical, organoleptic, and microbiological quality of banana peel (Musa paradisiaca L.) at different fermentation durations” (2022) Journal of Advanced Veterinary and Animal Research, 9(3), pp. 383–395. Available at: https://www.banglajol.info/index.php/JAVAR/article/view/80194 (Accessed: 3 July 2026).