Performance evaluation and sensory acceptability of improved cooking banana varieties in low land areas of South Omo Zone, Ethiopia. Int. J. Agril. Res. Innov. Tech. [Internet]. 2022 Aug. 23 [cited 2026 Jun. 27];12(1):161-5. Available from: https://www.banglajol.info/index.php/IJARIT/article/view/61047