MEKONNEN, L. Effects of water stress applied at different phenological phases of chickpea (Cicer arietinum L.). International Journal of Agricultural Research, Innovation and Technology, [S. l.], v. 10, n. 1, p. 13–21, 2020. DOI: 10.3329/ijarit.v10i1.48089. Disponível em: https://www.banglajol.info/index.php/IJARIT/article/view/48089. Acesso em: 5 may. 2024.