ZAMAN, D.; MARUF, M. H.; RAHMAN, M. A.; FERDOUSY, J.; SHIHAVUDDIN, A. Food Depth Estimation Using Low-Cost Mobile-Based System for Real-Time Dietary Assessment. GUB Journal of Science and Engineering, [S. l.], v. 6, n. 1, p. 1–11, 2020. DOI: 10.3329/gubjse.v6i1.52044. Disponível em: https://www.banglajol.info/index.php/GUBJSE/article/view/52044. Acesso em: 27 jul. 2024.