AHAMMED, M.; SHARMIN, S.; KHATUN, A.; ISLAM, K. Supplementation of spirulina (Spirulina platensis) on yolk colour, egg quality and production performance of laying hens. Bangladesh Veterinarian, [S. l.], v. 34, n. 2, p. 71–78, 2018. DOI: 10.3329/bvet.v34i2.49890. Disponível em: https://www.banglajol.info/index.php/BVET/article/view/49890. Acesso em: 28 mar. 2024.