Microbiological Quality Assessment and Safety of Local Shop Yogurt (Dahi) in Savar Area of Dhaka, Bangladesh. Bioresearch Communications, [S. l.], v. 12, n. 2, p. 2193–2199, 2026. DOI: 10.3329/brc.v12i2.91467. Disponível em: https://www.banglajol.info/index.php/BRC/article/view/91467. Acesso em: 5 jul. 2026.