Effect of Indole-3-Acetic Acid (IAA) on Biochemical Responses of Cowpea (Vigna unguiculata (L.) Walp) Var. Bari Fellon-1. Bangladesh J. Sci. Ind. Res. [Internet]. 2011 Jul. 28 [cited 2026 Jul. 4];46(1):77-82. Available from: https://www.banglajol.info/index.php/BJSIR/article/view/8110