“Studies on the Lipid Classes and Fatty Acid Compositions of Petuli (Trewia Nudiflora Linn.) Seed Oil”. Bangladesh Journal of Scientific and Industrial Research 47, no. 1 (May 23, 2012): 105–108. Accessed July 2, 2026. https://www.banglajol.info/index.php/BJSIR/article/view/10716.