AREMU, S.; NWEZE, C. Determination of vitamin A content from selected Nigerian fruits using spectrophotometric method. Bangladesh Journal of Scientific and Industrial Research, [S. l.], v. 52, n. 2, p. 153–158, 2017. DOI: 10.3329/bjsir.v52i2.32940. Disponível em: https://www.banglajol.info/index.php/BJSIR/article/view/32940. Acesso em: 22 feb. 2024.