NARGIS, A.; AHMED, K.; AHMED, G.; HOSSAIN, M.; RAHMAN, M. Nutritional Value and Use of Shrimp Head Waste as Fish Meal. Bangladesh Journal of Scientific and Industrial Research, [S. l.], v. 41, n. 1, p. 63–66, 2007. DOI: 10.3329/bjsir.v41i1.270. Disponível em: https://www.banglajol.info/index.php/BJSIR/article/view/270. Acesso em: 18 may. 2024.