SAEED, MK; ZAHRA, N; AHMAD, I; SYED, Q. Quality assessment, sensory evaluation, and radical scavenging activity (RSA) of orange (Citrus auranthium) pulp. Bangladesh Journal of Scientific and Industrial Research, [S. l.], v. 57, n. 2, p. 123–130, 2022. DOI: 10.3329/bjsir.v57i2.60409. Disponível em: https://www.banglajol.info/index.php/BJSIR/article/view/60409. Acesso em: 23 sep. 2025.