Studies on the Lipid and Glyceride Compositions of Cassia alata Seed Oil. Bangladesh Journal of Scientific and Industrial Research, [S. l.], v. 41, n. 1, p. 83–88, 2007. DOI: 10.3329/bjsir.v41i1.274. Disponível em: https://www.banglajol.info/index.php/BJSIR/article/view/274. Acesso em: 4 jul. 2026.