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Paul, B., Munshi, M., Ahmed, M., Saha, G. and Roy, S. 1. The Fatty Acid Composition and Properties of Oil Extracted from Fresh Rhizomes of Turmeric (<i>Curcuma longa</i&gt; Linn.) Cultivars of Bangladesh. Bangladesh Journal of Scientific and Industrial Research. 46, 1 (1), 127-132. DOI:https://doi.org/10.3329/bjsir.v46i1.8116.