KABIRI, N.; SETORKI, M. Protective effect of Kombucha tea on brain damage induced by transient cerebral ischemia and reperfusion in rat. Bangladesh Journal of Pharmacology, [S. l.], v. 11, n. 3, p. 675–683, 2016. DOI: 10.3329/bjp.v11i3.27014. Disponível em: https://www.banglajol.info/index.php/BJP/article/view/27014. Acesso em: 17 oct. 2021.