Volatile phytochemical composition of rhizome of ginger after extraction by headspace solid-phase microextraction, petrol ether extraction and steam distillation extraction

Authors

  • Zhan-Nan Yang Guiyang College of Traditional Chinese Medicine, Guiyang Guizhou 550002
  • Weiping Yang Guiyang College of Traditional Chinese Medicine, Guiyang Guizhou 550002
  • Quancai Peng Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang Guizhou 550001
  • Qiansong He Guiyang College of Traditional Chinese Medicine, Guiyang Guizhou 550002
  • Yong Feng Guiyang College of Traditional Chinese Medicine, Guiyang Guizhou 550002
  • Shiqiong Luo Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang Guizhou 550001
  • Zhengwen Yu Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang Guizhou 550001

DOI:

https://doi.org/10.3329/bjp.v4i2.3232

Keywords:

Ginger, Headspace solid-phase extraction, Petrol ether extraction, Volatile phytochemical, Zingiber officinale

Abstract

The sampling techniques headspace solid-phase microextraction (HS-SPME), petrol ether extraction (PEE) and steam distillation extraction (SDE) were compared for the GC-MS of volatile constituents present in ginger (Zingiber officinale). The effects of different parameters, such as extraction fibers, extraction time, extraction temperature and particle size ranges, on the HS-SPME of rhizome of ginger were investigated. Zingiberene (53.12%) were predominant components of ginger samples obtained by HS-SPME whereas those levels were 39.01% in the same samples by PEE and 35.05% in those by SDE, respectively. HS-SPME with polydimethylsiloxane (PDMS) fiber was more selective and particularly efficient for the isolation of volatile phytochemical composition and afforded a higher yield of total compounds than PEE and SDE. The specific compound isolated by SPME, which due to effective fiber, was much larger than that isolated by PEE or SDE. HS-SPME is a powerful tool for determining the volatile constitutes present in the traditional Chinese medicines.

Downloads

Download data is not yet available.
Abstract
3168
Download
3817 Read
331

References

Arthur CL, Pawliszyn J. Solid phase-with thermal desorption using fused silica optical fibers. Anal Chem. 1990; 62: 2145-48.

Bartley JP, Jacobs AL. Effects of drying on flavour compounds in Australian-grown ginger (Zingiber officinale). J Sci Food Agric. 2000; 80: 209-15.

Belardi RP, Pawliszyn J. The application of chemically modified fused silica fibers in the extraction of organics from water matrix samples and their rapid transfer to capillary columns. Water Pollut Res J Can. 1989; 24: 179-91.

Bhuiyan MNI, Chowdhury JU, Begum J. Volatile constituents of essential oils isolated from leaf and rhizome of Zingiber cassumunar Roxb. Bangladesh J Pharmacol. 2008; 3: 69-73.

Cai J, Liu B, Su Q. Comparison of simultaneous distillation extraction and solid-phase microextraction for the determination of volatile flavor components. J Chromatogr. A. 2001; 930: 1-7.

Chen C, Kuo M, Wu C, Ho C. Pungent compounds of ginger (Zingiber officinale roscoe) extracted by liquid carbon dioxide. J Agric Food Chem. 1986; 34: 477-80.

Chyaui CC, Chen S, Wu M. Differences of volatile and nonvolatile constituents between mature and ripe guava (Psidium guajava Linn.) fruits. J Agric Food Chem. 1992; 40: 846-49.

College JNM. The dictionary of traditional Chinese medicine. Shanghai, Shanghai Sci-Tech Press, 1985, pp 205-07.

Georgieva E, Handjieva N, Popov S, Evstatieva L. Comparative analysis of the volatiles from flowers and leaves of three Gentiana species. Biochem Syst Ecol. 2005; 33: 938-47.

Jayatilaka A, Poole SK, Poole CF, Chinchila TMP. Simultaneous micro steam distillation/solvent extraction for the isolation of semivolatile flavor compounds from cinnamon and their separation by series coupled-column gas chromatography. Anal Chim Acta. 1995; 302: 147-62.

Kami T, Nakayama M, Hayashi S. Volatile constituents of Zingiber officinale. Phytochemistry 1972; 11: 3377-81.

MacLeod AJ, Pieris NM. Volatile aroma constituents of Sri Lankan ginger. Phytochemistry 1984; 23: 353-59.

Maheshwari JK, Kalakoti BS, Lal B. Ethnomedicine of Bhil tribe of Jhabua District. Ancient Sci Life 1986; 5: 255-61.

Marriott PJ, Shellie R, Cornwell C. Gas chromatographic technologies for the analysis of essential oils. J Chromatogr A. 2001; 936: 1-22.

Meepagala KM, Sturtz G, Wedge DE. Antifungal constituents of the essential oil fraction of Artemisia dracunculus L. Var. dracunculus. J Agric Food Chem. 2002; 50: 6989-92.

Prakash AO, Sisodia B, Mathur, R. Antifertility efficacy of some indigenous plants in female rats. Indian Drugs. 1993; 30: 19-25.

Sakamura F. Changes in volatile constituents of Zingiber officinale rhizomes during storage and cultivation. Phytochemistry 1987; 26: 2207-12.

Salgueiro LR, Cavaleiro C, Pinto E, Pina-Vaz C, Rodrigues AG, Palmeira A, Tavares C, Costa-de-Oliveira S, Gonçalves MJ, Martinez-de-Oliveira J. Chemical composition and antifungal activity of the essential oil of Origanum virens on Candida species. Planta Med. 2003; 69: 871-74.

Smith RM, Robinson JM. The essential oil of ginger from Fiji. Phytochemistry 1981; 20: 203-06.

Smith RM. Before the injection-modern methods of sample preparation for separation techniques. J Chromatogr A. 2003; 1000: 3-27.

Wen KC, Huang CY, Lu FL. Determination of baicalin and puerarin in traditional Chinese medicinal preparations by high-performance liquid chromatography. J Chromatogr A. 1993; 631: 241-50.

Yang Z, Luo S, Peng Q, Zhao C, Yu Z. GC-MS analysis of the essential oil of coral ginger (Zingiber corallinum Hance) rhizome obtained by supercritical fluid extraction (SFE) and steam distillation extraction (SDE). Chromatographia 2009; 69: 785-90.

Zini CA, Lprd H, Christensen E, Assis TF, Caramao EB, Pawliszyn J. Automation of solid-phase microextraction-gas chromatography-mass spectrometry extraction of eucalyptus volatiles. J Chromatogr Sci. 2002; 40: 140-46.

Additional Files

Published

2009-10-12

How to Cite

Yang, Z.-N., W. Yang, Q. Peng, Q. He, Y. Feng, S. Luo, and Z. Yu. “Volatile Phytochemical Composition of Rhizome of Ginger After Extraction by Headspace Solid-Phase Microextraction, Petrol Ether Extraction and Steam Distillation Extraction”. Bangladesh Journal of Pharmacology, vol. 4, no. 2, Oct. 2009, pp. 136-43, doi:10.3329/bjp.v4i2.3232.

Issue

Section

Research Articles