AREFIN, Paroma et al. Extension of Mango Shelf life by Aloe vera Coating and Gene Expression. Bangladesh Journal of Nutrition, [S. l.], v. 32, n. 1, p. 45–55, 2019. DOI: 10.3329/bjnut.v32i1.69902. Disponível em: https://www.banglajol.info/index.php/BJNUT/article/view/69902. Acesso em: 21 sep. 2025.